Remove bay leaves; stir in rice and 1/2 cup water. Easy Cajun Rice and Beans is a simple one pot recipe ready in 30 minutes!
This was our dinner on Monday. Aidell's sells a package of andouille sausage that has 12 oz (4 links). Flavorful andouille sausage is browned and mixed with peppers, onions and brown rice in spicy cajun tomato sauce. Packed full of smoked sausage, black beans, rice and tons of flavor!
Also, the cajun seasoning you use makes a difference. So, back to my Cajun creation. I like Paul Prudhomme's Blackened Redfish seasoning. In a hot skillet add vegetable oil, green peppers, onions, and garlic. In a 9×13 or 3 quart casserole dish generously spray with cooking spray and then add cooked peppers, onions, and garlic, turkey sausage rounds, raw chicken breast, rice, cream of chicken soup, diced tomatoes, cajun seasoning, celery salt, and water. I’ve said it once and I’ll say it again, rice cookers area amazing! Sauté until softened. Preheat oven to 375 degrees. Cover and cook on low for 8 hours. of kidney beans with the 3 bags of rice. This Andouille Cajun Rice Skillet is a quick and easy one skillet dinner, perfect for any night of the week. Additionally, I would use a 12 oz pkg of sausage and a large can (27 oz.) can of tomato sauce, and a 15-oz. I decided to go with a rice-based dish.
For the wet ingredients, a bit of white wine (to deglaze), a cup of chicken broth, a 15-oz. It’s like a slow cooker for your rice and utterly foolproof. Combine sausage tomatoes onion green pepper celery boullion steak sauce bay leaves sugar and hot pepper sauce in crockpot. Cook additional 25 mins. Although the general rule for rice is 2 parts liquid to 1 part rice, I like a saucier dish. Making the Cajun Sausage-Rice Skillet. (Since it's a "cooking light" recipe, its also a little light on the sausage.)