Test … Fill your decorating tool with the churro recipe dough and attach the largest star tip you have. In a separate bowl, mix the eggs and vanilla together and then add this mixture to the flour mixture. What also supported the “without egg” option was that Thomasina Miers, Richard Bertinet, and Nigella Lawson all use egg-free recipes. To the best of my knowledge, eggs don’t add anything other than fluffiness to fried goods, and with churros, you need crispy chewiness rather than fluffiness. Stir until well blended and all the egg is completely mixed in. Stir in the flour and baking powder, mixing with a wooden spoon until it forms a ball and all the ingredients are well incorporated. EGGLESS CHURROS INGREDIENTS Maida – 3/4 cup Baking pwdr – 1/8 tsp [optional ] Water – 1 cup Salt – 1/4 tsp Sugar / brown sugar – 1tbsp Olive oil or any oil or butter – 1 tbsp Vanilla essence – 2 or 3 drops [optional ] Oil for deep frying Powdered sugar – 2 Bring the mixture to a boil then remove it from the heat. Instructions In a small saucepan over medium heat, whisk together the water, salt, sugar, and olive oil.